Tuesday, August 16, 2011
I tried taking pics of the ice cream itself but that did not work out. Because of the lack of artificial colors they are about the same shade of off white. I have not had time to get to Albertsons but will eventually. As you can see the cartons are colorful. The ice cream is speckled with vanilla bean seeds and a strong vanilla presence both in odor and taste. The texture is thick and creamy as a premium ice cream with little overrun. As I stated in the previous post I think the buttermilk is cutting through the fat to give a clean rich taste. I would think that is one flavor Albertsons is carrying. Go and try it out.