Following the current practice the bread basket is a metal basket. This contained rolls similar in taste and texture to the Outback. Rolled in oatmeal to give a rustic appearance they are still the slightly sweet artificially dark colored bread of the Outback. I am not criticizing, I in fact love this bread.
The main event was a Burger with Home Fries. On a large hamburger bun bottom they start off with mayonnaise then a 8 oz or more patty cooked to taste topped with a slice of American cheese, sauteed onions, and sauteed mushroom topped with a mustard slathered bun top. Tomato, shredded lettuce and dill pickle slices reside on the side. Perfectly fried and seasoned wedge potato slices with tang ketchup made for righteous meal. Patty was juicy and meaty and the additions fresh.
I finished up with Mrs Hunter's Bread Pudding with Lemon Sauce. A finely ground rather than torn in chunk bread pudding. Except for some Zante Currants a plain jane sort of affair which I prefer. The tart and sweet sauce set it off perfectly. I have been eating this bread pudding on and off for nigh onto 40 years. This piece tastes as good as the first piece I had.
An extravagance I admit but I need something to buck me up for the upcoming days.