Wednesday, July 15, 2009

Gordita Slop

As promised I went drive thru for a gordita at Que Pas and as I suspected it was terrible. There is enough stuff here to make at least 6 gorditas. Gordita means "little fat one". It is a thick corn tortilla grilled and then split like pita bread. Meat, beans, lettuce, cheese and perhaps avocado and salsa added. Besides too much stuff the meat supposedly carnitas was pork loin with no flavor and chewy instead of pork shoulder or butt braise until fall apart tender. At this point I will not be darkening the door here until I hear it has changed hands or gone back to what it should be. Which will probably be never

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