Monday, November 17, 2008

True Mexican House

They have started doing plate lunches. This is Monday's Meatball in a chipotle and tomato sauce, rice, and black refried. In Spanish these are called albondigas. They are stuffed with rice. I received very little gravy but it was the end of the day. The rice was excellent and mixed with sauce good. Meatballs a little bland on spice but good beef flavor. The refried beans was here usual liquid kind. That is ok with me but what made it for me was the use of black beans which I take over pintos any day. She will change up every month. This month is tues lemon catfish, wed fajitas, thurs, mex meatloaf and friday carne asasda. On Saturdays from 4 to 8 they do some traditional mexican dishes including pastor. During the week they limit the non plate items to tamales, tacos, and enchiladas. I am looking forward to what she comes up with in the future.

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