They had ham, roasted potatoes and green beans. The ham was a really good one with lots of ham flavor and a crusty exterior. I think they put a mustard glaze on it. The green beans were their standard of bacon and brown sugar. A real indulgence. Potatoes were ok as well
This may look like ordinary bread pudding but I could tell the difference the second I put in my mouth. It was made with donuts rather than bread. That gave it a light ethereal texture with enough sugar to instantly rot you teeth or in my case a diabetic coma. The Irish whiskey cream sauce was not to bad either.
I have eaten at The Brick House Catering operation several times. They generally do an excellent job except for the food always seem to be room temperature or cooler. I suspect that just the size of the place is responsible for this. I must say this is not a minus for me. Warm is my preferred temp with super hot a turn off
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