Sunday, May 9, 2010

Kettle Chips

A favor I have not tried and it not the krinkle cut. Sometimes the simplest is the best. Nice and salty with a flavor that you would get if you sprinkled malt vinegar on them but none of the irritating sogginess. Another winner.



2 comments:

Celeste said...

Have you tried the Kettle brand baked chips? Trust me, they're nothing like other baked chips. Kettle baked taste like REAL potato chips...and a bonus for salty-snack lovers with no self control: the ENTIRE bag has ~400 calories. Whole Foods carries the baked version in three or four flavors (aged cheddar, bbq, salt/pepper, and plain). Give 'em a whirl...they're a good partner for dip, as the texture is slightly thicker and crunchier than a standard, fried Kettle chip.

Arthur "The Bear" Hebert said...

I have seen at least one flavor of the baked in town but have been leery of trying them. Based on your recommendation I will give them a whirl next time I see them