The Bear Growls

Welcome to my world of Southwest Louisiana Food. You will see here my dining habits both at home and out. You will see my rants and diatribes. You will see reminiscences of the past. What you won't see until after it is published is my reviews. Then I will post them with pictures

Sunday, November 30, 2008

Pork Shouler Roast

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I injected the piece of meat which was about 4 lbs with a third of a jar of Tony Chachere's Creole Butter. I then liberally sprinkled t...

1 comment:

Pat's Fisherman's Wharf

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My group took a different approach to Black Friday. We sleep in late. Have a late breakfast then head somewhere out of town for a late lun...

1 comment:

Thursday, November 27, 2008

Thursday, November 20, 2008

Famous Food

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Thursday I pulled and made up my own plate lunch. I love their smoked turkey wings and this time they had a spicy/sweet rub on it that made...

3 comments:

Monday, November 17, 2008

True Mexican House

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They have started doing plate lunches. This is Monday's Meatball in a chipotle and tomato sauce, rice, and black refried. In Spanish...

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About Me

Arthur "The Bear" Hebert: Lake Charles, Louisiana, United States; I was born and raised in Lake Charles. Except for 4 years in Shreveport attending collge I have lived here all my life. As far back as I can rememeber food has been important to me. The last 11 years especially so. I started writing a restaurant review column for a local bi-monthly life styes magazine about then. A couple years later I started working for a local restaurant. I function now as a Buyer/Manager/Computer Guy/Events Arranger and anything else I can turn my hand to helping the restaurant. This blog is for me to write about things that cannot go into a review and also highlight past restaurants I have reviewed. Where they stand now and so on. So enjoy

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Pork Shouler Roast

Pat's Fisherman's Wharf

Couche Couche

DeAngelo Express

StewBo ???!!

Famous Food

True Mexican House