tag:blogger.com,1999:blog-1618771467215404695.post902003118764168958..comments2023-09-17T00:49:28.933-07:00Comments on The Bear Growls: Brined Fresh Ham (Donald Link)Arthur "The Bear" Heberthttp://www.blogger.com/profile/01539281498450969254noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1618771467215404695.post-66471616801376488272009-07-08T05:04:33.993-07:002009-07-08T05:04:33.993-07:00Looks great Arthur! How did I miss that recipe in ...Looks great Arthur! How did I miss that recipe in the book, I've been in and out of it since I got it. Love the pepper jelly prep, really does go well on anything, doesn't it.<br /><br />Love this Real Cajun thread, looking forward to more.Dannohttp://www.nolacuisine.comnoreply@blogger.com